Richard Turner appointed Area Sales Manager
We are delighted to announce the appointment of Richard Turner as Area Sales Manager for the East of [...]
Reduce costs and maximise profits on two-day training course
Craig Maw, former owner of multi award-winning chippy Kingfisher Fish & Chips in Plymouth, Devon, will join our [...]
Kiremko reduces gas usage by 30% for Harlees
At 16 years old, the Kiremko frying range at Harlees restaurant and takeaway in Verwood, Dorset, had [...]
Dolphin invests £20,000 grant in cost-saving Kiremko
Dolphin Fish & Chips in Macduff, Banffshire, has installed a new Kiremko 4 pan high efficiency counter frying [...]
KFE invests in its first apprentices
We’ve taken on our first four apprentices, marking an important step towards investing in the future of the [...]
Merry Christmas from our family to yours
We have one last competition before Christmas, from our family to yours. We know how important family [...]
Building strong relationships
Fred Capel has been a KFE customer for 16 years, buying his first seven pan L-shaped Kiremko frying [...]
Wine – the perfect partner for fish and chips
We’ve teamed up with the experts at specialist wine merchant Hallgarten & Novum Wines to find the perfect [...]
Women in Fish and Chips launch ‘Innovating to Thrive’ webinar
Women in Fish and Chips (WiFC) has announced its conference theme for 2021 is ‘Innovating to Thrive’. [...]
National Fish and Chip Day returns in 2021
National Edible Oil Distributors Association (NEODA) is delighted to announce that the most popular awareness day of the [...]