“You can’t afford not to”. Why Pier Point sends its team to the KFE School of Frying Excellence
When Lorraine Arnold opened Paignton Pier Chippy in Devon in 2018, she was completely new to the fish [...]
When Lorraine Arnold opened Paignton Pier Chippy in Devon in 2018, she was completely new to the fish [...]
We are delighted to hear Middleton Foods has announced Monster Fish & Chips Co. as the winner [...]
We are proud to support Middleton Foods again as it launches The Peter Hill Award 2025 by providing two places at [...]
With National Chip Week just one week away (21st-28th February), Mark Petrou, KFE School of Frying [...]
Our free Open Day returns on Sunday 16th March, offering fish and chip shop owners fresh ideas to [...]
We are proud to support Middleton Foods again as it launches The Peter Hill Award 2024 by providing [...]
A group of aspiring young fish friers were invited to showcase their talent and fine-tune [...]
Chippy’s in Haverhill is one of the longest-established fish and chip shops in Suffolk, operating for almost [...]
After 30 years of frying on the same three pan traditional range, the staff at Knight’s Fish & [...]
Our KFE School of Frying Excellence has appeared on national television after it was used to film [...]